Raw materials & ingredients– category –
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What's the Difference Between Freeze-Dried and Dried Vegetables? A Thorough Comparison Choosing by Use, Cost, and Lot
"Dried vegetables," drawing attention against the backdrop of rising health consciousness and stockpiling needs. Among them, the properties differ greatly by manufacturing method between freeze-drying and warm-air drying (air-drying). They look similar, but their inner workings are surprisingly little known. The difference between the two and their benefits... -
Medicinal tea OEM is a system that lets you plan and sell health teas combining tea leaves, crude drugs, and medicinal-cuisine (yakuzen) materials—based on the theories of the four qi and five flavors, meridian tropism, and qi-blood-body fluids in Traditional Chinese Medicine—without your own facilities. This article explains the difference between medicinal tea and herbal or health tea, the four product types of seasonal, constitutional, symptom, and vegetable-yakuzen, the practicalities of raw material selection and blend design, how to choose an OEM manufacturer, 7 leading companies handling medicinal tea and health tea OEM, the manufacturing process and lead time, and sales strategies for mail-order and cafés—delivered by Kyoto-born dried vegetable OEM company Agriture, drawing on its insights from operating a yakuzen media outlet.
本レポートは日本国内を中心に乾燥野菜関連産業の市場状況やトレンドを弊社視点で記載しました。また、各項目に弊社の考察を入れております。乾燥野菜をはじめとするドライ食品を使った商品開発にお役立てください。 また、乾燥野菜市場への関心がある方は... -
Why Dried Vegetables Now? 5 Benefits Beyond Just Convenient and Nutrient-Concentrated
「毎日ちゃんと野菜を食べたい」「1日分の350gの野菜を食べないと」そう思ってはいても、仕事に家事に育児に追われて、気づけば1日が終わっている。そんな方にこそ、いま改めて届けたいのが「乾燥野菜」という選択肢です。 乾燥野菜は切り干し大根でイメー... -
How to Choose Dried Goods, Taught by a Pro | 5 Important Points and How to Tell Them Apart
乾物は、食材を乾燥させて保存性を高めた食品です。昆布や椎茸、豆類などの伝統的なものから、乾燥野菜やドライフルーツといった新しいカテゴリーまで、実に多様な種類があります。 乾物の最大の魅力は、なんといっても保存性の高さでしょう。常温で長期保... -
The Health Effects of Dried Fruit: A Summary of Benefits, Nutrition, and Cautions on Sugar
Dried fruit, sometimes imagined as a healthy light snack, is characterized by being eatable anytime and providing easy nutrition, thanks to drying fresh fruit to raise its shelf life. Such dried fruit has long been beloved worldwide, used as emergency rations and portable food... -
A Guide to Using Dried Vegetables as a Pet Food Raw Material
ペットの健康を考えるうえで、野菜の栄養を取り入れたいと考える飼い主は増えています。しかし、生野菜は日持ちせず調理の手間もかかるため、毎日の食事に取り入れるのは簡単ではありません。そこで注目されているのが、保存性と利便性に優れた「乾燥野菜... -
A Thorough Explanation of the Difference Between Candied Dried Fruit and the Sugar-Free Type
Dried fruit, as a food that concentrates fruit's nutrition such as vitamins and dietary fiber, is spreading in popularity alongside rising health consciousness. But even under the single name "dried fruit," there are broadly two types of manufacturing method: the "candied type" and the "sugar-free..." -
Is Dried Fruit Good for Dieting? A Thorough Explanation of Calories and the Right Way to Eat It
Dried fruit is popular as a "natural snack," but many people may feel anxious about whether it's okay to eat while dieting. Because it's small in appearance but concentrated in nutrition, there are doubts such as "isn't it high in calories?" and "won't eating too much make me gain weight..." -
Where Can You Buy Dried Fruit? A Thorough Explanation of the Characteristics of Each Source and How to Choose
Dried fruit is a popular food that concentrates fruit's vitamins and dietary fiber. Demand is expanding as a snack, a cooking ingredient, and even a gift. But when it comes to "where can you actually buy it?", from convenience stores and supermarkets to imported-food shops such as Muji and Kaldi, and further... -
Forecasting the vegetable powder market in 2030! An explanation of growth fields and the latest trends
野菜パウダーの市場は、業務用原料・健康食品・機能性飲料・ベビーフード・ペットフード・コラボ商品の開発まで、ここ数年で裾野が大きく広がっています。食品メーカーからの「規格外野菜を活用したい」「健康経営や福利厚生で使える野菜素材を探している... -
Plant-Based Vegetable Dashi: An Introduction to Umami Compounds and Uses
Vegetable dashi as a plant-based stock is a dashi drawn from the umami and aroma of vegetables, using no animal ingredients whatsoever. The amino acids (glutamic acid, aspartic acid) contained in onion, carrot, celery, mushrooms, and kombu, along with the nucleotide guanylic acid and vegetable-derived sugars, dissolve out... -
6 Reasons Dried Vegetable Gifts Are Well-Received and Tips for Choosing Them
Dried vegetable gifts, drawing attention alongside rising health consciousness. Lately their popularity as gifts has been surging. What is the appeal of this new kind of gift, which sets itself apart from conventional sweets and consumables? This article covers the reasons dried vegetable gifts get chosen and well-received products... -
How to Make Dried Fruit Products via OEM: A Complete Guide from Planning to Manufacturing
Against the backdrop of rising health consciousness and gift demand, the dried fruit market continues to grow. More companies aiming to roll out products under their own brand are considering OEM manufacturing, but specialized knowledge is needed for choosing raw materials, manufacturing methods, and partner selection. This article covers, for first-time dried fruit... -
How to Make Vegetable Dashi and Vege-Broth: The Difference and Tips for Using Vegetable Scraps
Vegetable dashi is a stock drawn using only the umami and aroma of vegetables, with no animal ingredients. As the amino acids and sugars of onion, carrot, celery, and mushrooms dissolve out, a gentle sweetness and mild umami emerge. Because it contains no animal ingredients, it suits vegan, vegetarian, and halal... -
How to Make Dried Vegetables | Tips for Easy Home-Dried Vegetables and Recipe Uses
乾燥野菜は、水分を飛ばすことで保存性を高め、野菜の栄養や旨みを凝縮した便利な食材です。調理のしやすさ、常温保存の手軽さから、業務用・家庭用ともに市場が拡大しており、OEM素材としても注目されています。 その一方で「乾燥野菜にブドウ糖が使われ... -
How to start vegetarian OEM | Ingredient selection and product planning for vegan support
ベジタリアンやビーガン（ヴィーガン）向けの食品をOEMで開発したい。でも、原材料の制限や製造工程の配慮がどこまで必要か分からない——そんな企業の声が増えています。この記事でわかること： ベジタリアンとビーガンの食事制限の違い（原材料設計に直結... -
乾物を活用した防災備蓄｜保存食としての価値と活用法
災害大国日本において、防災備蓄は生活の一部として定着しつつあります。しかし、多くの方が備蓄として思い浮かべるのは缶詰やレトルト食品ではないでしょうか。実は、日本の伝統的な食材である「乾物」こそ、防災備蓄として優れた特性を持っています。長... -
Seven points to avoid failure when choosing a domestic dried vegetable manufacturer
乾燥野菜は食品加工や外食産業において、安定した品質と保存性の高さから欠かせない存在です。特に国産素材・無添加志向の高まりにより、「国産乾燥野菜」の需要が拡大しています。 一方で、「思ったより品質が安定しない」「納期対応が遅い」「契約条件が... -
Case studies of vegetable powder use | Success patterns by industry and a framework for adoption decisions
野菜パウダーの活用事例は、業界ごとに成功パターンが大きく異なります。麺・スープ系の色彩強化、スイーツ・パンの生地練込、飲料・ドリンクの機能性訴求、惣菜・レトルトの栄養補強、ノベルティ・キャンペーンの話題作り——商品開発者が狙う効果で、採用... -
How to Combine Dried Fruit and Nuts: 10 Rules for Boosting Nutritional Value
In today's world of rising health consciousness, more people are reexamining their daily diet. Among these, what draws particular attention is the combination of dried fruit and nuts. Both are high in nutritional value and can be stored long-term at room temperature, making them a strong ally for busy modern people. Dried fru... -
A Complete Guide to Storing Dried Fruit: 10 Tips to Make It Last
You finally bought some dried fruit, and before you knew it, mold had appeared. Have you had this experience? It's easy to assume dried fruit lasts a long time because it's dried, but in fact, storing it incorrectly can cause it to deteriorate far faster than expected. Especially sugar-free or additive-free domestic... -
How to Choose a Dried Fruit Assortment: 10 Points to Avoid Regret
When choosing a dried fruit assortment, have you ever been unsure where to start? Supermarkets and online shops carry countless products, varying widely in price and quality. Is it candied or additive-free, domestic or imported, and how about the packaging... -
10 Ways to Enjoy Dried Apple: Variations That Make the Most of Its Nutrition
The Basic Way to Enjoy It—Eating It As-Is The simplest way to eat dried apple is to open the bag and snack on it as-is. The water has been removed and the sweetness concentrated, so you can enjoy a richer flavor than fresh apple. That said, even "as-is" varies by texture type and the timing of when you eat it... -
A Thorough Test of Dried Lemon's Usability! Handy Use Scenes and Storage Methods
Dried lemon is a processed food made by slicing and drying fresh lemons. Its biggest difference from fresh lemon is shelf life. Fresh lemon lasts about 2–3 weeks refrigerated at most, but dried lemon keeps about two weeks at room temperature and even longer if refrigerated or frozen. By driving off the moisture... -
Why Lemon Powder Is Drawing Attention and How to Use It! A Thorough Usage Guide
Lemon powder is drawing attention in the food industry and at home. Fresh lemon, as a citrus with a distinctively vivid acidity and refreshing aroma, has been used across a wide range of industries—food processing, foodservice, confectionery, and beverages. The juice is used to add acidity to drinks and dishes, and the peel for confectionery and dressing... -
A Thorough Guide to Drying Apples! 3 Steps and Tips You Can Do Easily at Home
Prep Before Drying Determines the Result. Drying apples is 70% decided by the prep before applying heat. Even with the same variety and the same dehydrator, skipping the cut thickness or the small step of preventing discoloration leaves you with a sticky or brown, cloudy result that differs in finish. First, the three prep points... -
レモンの熱風乾燥メリットとは？他の乾燥方法との違いを解説
レモンは、ミカン科ミカン属に分類される柑橘類の果実です。 その鮮やかな黄色と独特の酸味、爽やかな香りで世界中に親しまれています。原産地はインド北部とされ、日本へは明治時代に伝来しました。現在では広島県、愛媛県、和歌山県などで国産レモンが栽... -
Why Lemon Drying Is Drawing Attention and How to Practice It! A Thorough Look at the Trend
Drying lemons is drawing major attention in the food industry. Alongside rising health consciousness, the market for lemon-based products is trending upward. In particular, fresh lemon faces challenges of temperature control to maintain freshness and a short shelf life, and against this backdrop, "drying" and "pas..." -
A Complete Guide to Drying Lemon Rounds! A Foolproof Method and Tips
Have you ever wanted to try making dried lemon at home? Store-bought dried fruit makes you worry about additives, and the price is high too. But if you make it yourself, you can get safe, secure dried lemon using pesticide-free lemons. In fact, drying lemon rounds gives you vitami... -
How to use heirloom vegetable powder! Ways to easily enjoy nutrition and flavor
Heirloom vegetable powder is an ingredient made by powdering native varieties long cultivated in various regions, such as Kyoto vegetables and Kaga vegetables. These vegetables are a precious food heritage nurtured over long years while adapting to the region’s climate and soil, differing from the commonly mass-produced vegetables... -
[For Restaurants!] Use Dried Vegetables to Cut Food Waste and Improve Operational Efficiency at Your Store
野菜を乾燥させて作る「乾燥野菜」には、食品業界や飲食店にとって多様なメリットがあります。保存性が高く、仕込みの手間を減らせるため、オペレーションコストの削減につながるほか、メニューの幅を広げることも可能に。食品ロスの削減にも繋がるため、... -
Dried Vegetable (Sun-Dried Vegetable) Onigiri Project | Held Every Tuesday in Kikukawa, Tokyo
Every Tuesday, at a shared dining space in Kikukawa, Tokyo, we hold the onigiri shop "Onigiri and Soup with Kyoto-Grown Dried Vegetables" using dried vegetables. Based on obanzai making use of dried vegetables, we propose a new form of onigiri. While treasuring regional ingredients, off-spec veg... -
The Path to a Michelin Green Star, Led by Dried Vegetables
Since the COVID-19 pandemic, the habit of eating at home has taken root, and the value sought in dining out has changed greatly. Beyond merely "delicious," higher-level elements such as consideration for the environment and social significance have come to be demanded. Drawing attention amid this is dried... -
The Complete Rolling Stock Guide 2026 | 7 Recommended Foods and How to Use Dried Vegetables
ローリングストックは、日常的に消費しながら備蓄する仕組みで、農林水産省・内閣府も推奨する2026年版の標準スタイルです。本記事では、ローリングストックの基本・やり方・始める3ステップ、「おすすめ食品7選」、乾燥野菜と乾物で実践する具体例、企業... -
BCP×健康経営を両立する備蓄戦略｜乾燥野菜活用法
この記事でわかること BCPと健康経営を同時に満たす食品備蓄の考え方 乾燥野菜を活用したローリングストック戦略 総務部門の業務負荷を減らす運用のコツ 経費計上の方法と費用対効果 BCP対策と健康経営、別々にやっていませんか？ 「防災備蓄は総務の仕事... -
Nutritional comparison of dried and fresh vegetables: nutrients that remain and nutrients that are lost
この記事でわかること 乾燥野菜に残る栄養素と失われやすい栄養素 主要な野菜別の栄養残存率データ 乾燥方法による栄養価の違い 乾燥野菜を効果的に活用する方法 「乾燥野菜って栄養あるの？」という疑問に正直に答えます 乾燥野菜について一番多い質問が... -
乾燥野菜の種類まとめ｜4つの乾燥方法と選び方
この記事でわかること 乾燥野菜の4つの乾燥方法とそれぞれの特徴 栄養・コスト・食感・用途の比較 目的別のおすすめ乾燥方法 購入時のチェックポイント 乾燥野菜は「乾燥方法」で品質が大きく変わる スーパーやネットで「乾燥野菜」を探すと、同じような見... -
乾燥野菜の戻し方ガイド｜味噌汁・サラダ・炒め物のコツ
この記事でわかること 乾燥野菜の基本的な戻し方（水戻し・お湯戻し） 野菜別の戻し時間目安 用途別の活用テクニック（味噌汁・サラダ・炒め物） 栄養を逃さない使い方のコツ 乾燥野菜の基本の戻し方 乾燥野菜を初めて使う方が一番戸惑うのが「どうやって... -
乾燥野菜の保存方法と賞味期限｜開封後のコツも解説
この記事でわかること 乾燥野菜の賞味期限の目安と決まり方 未開封・開封後の正しい保存方法 劣化のサインの見分け方 保存容器の選び方と保管場所のポイント 乾燥野菜の賞味期限はどのくらい？ 乾燥野菜の賞味期限は製品や乾燥方法によって異なりますが、... -
乾燥野菜レシピ10選｜味噌汁から副菜まで時短で野菜不足解消
この記事でわかること 乾燥野菜で作る簡単レシピ10選（5分〜15分） 味噌汁・スープ・サラダ・炒め物・煮物のジャンル別レシピ 乾燥野菜の使い方のコツと失敗しないポイント 1週間の献立に乾燥野菜を組み込むアイデア なぜ乾燥野菜レシピが「野菜不足」に効... -
高齢者の野菜不足を解消する5つの方法｜乾燥野菜活用術
この記事でわかること 高齢者が野菜不足になりやすい3つの原因 噛む力が弱くても食べやすい野菜の調理テクニック 乾燥野菜を使った簡単な介護食レシピ 1日に必要な野菜摂取量と高齢者の実態データ 離れて暮らす親の食事をサポートする方法 「最近、お父さ... -
ダイエット中の野菜不足を防ぐ｜乾燥野菜で食物繊維をプラス
この記事でわかること ダイエット中に野菜不足が起きやすい理由 食物繊維がダイエットの成功率を高める仕組み 乾燥野菜のカロリーと栄養素データ ダイエット食に乾燥野菜を取り入れる具体的な方法 空腹感を抑える食物繊維の効果的な摂り方 「ダイエットを... -
車中泊・バンライフの食事に乾燥野菜｜冷蔵庫なしでも野菜が摂れるモバイルキッチン術
車中泊・バンライフの食事に乾燥野菜｜冷蔵庫なしでも野菜が摂れるモバイルキッチン術 「車中泊を始めてから、明らかに野菜を食べなくなった」——これ、バンライフ経験者なら一度は感じたことがあるはずです。 コンビニ飯やカップ麺に頼りがちになって、気... -
乾燥野菜で作る常備菜5選｜作り置きゼロ・使う分だけ戻す新しいストック習慣
乾燥野菜で作る常備菜5選｜作り置きゼロ・使う分だけ戻す新しいストック習慣 「日曜日にまとめて作り置き」——SNSでよく見かける理想の食生活ですよね。でも正直なところ、毎週末に何品も作り置きするのって、続かなくないですか？ 私も何度もチャレンジし... -
Aojiru vs. vegetable juice vs. dried vegetables, thoroughly compared | Which method truly works for beating vegetable deficiency?
青汁・野菜ジュース・乾燥野菜を徹底比較｜野菜不足解消に本当に効く方法はどれ？ 「野菜をもっと食べなきゃ」と思いつつ、なかなか実行できない。そんな方が最初に手を出すのが、青汁か野菜ジュースではないでしょうか。 ドラッグストアに行けば棚いっぱ... -
A Vegetable Intake Guide for Expectant Mothers | How to Supplement Folate and Iron with Dried Vegetables
この記事でわかること 妊娠中に必要な1日の野菜摂取量と不足しがちな栄養素 葉酸・鉄分を効率よく摂れる野菜の選び方 つわり中でも続けられる乾燥野菜の活用法 妊娠期別のおすすめレシピと食べ方 乾燥野菜を使った時短調理のコツ 「妊娠がわかってから、食... -
Solve the Vegetable Shortage of Living Alone with Dried Vegetables | A New, Effortless Habit
この記事でわかること 一人暮らしで野菜不足になる本当の理由 乾燥野菜が一人暮らしと相性抜群な理由 具体的な活用レシピと取り入れ方 生野菜とのコスパ比較 乾燥野菜の選び方と保存のコツ 「野菜を食べなきゃとは思ってるけど、なかなか……」 一人暮らしを... -
乾燥野菜は栄養がない？誤解を解く栄養データ比較
この記事でわかること 「乾燥野菜は栄養がない」と言われる理由 生野菜との栄養価をデータで比較した結果 乾燥方法による栄養残存率の違い 減りやすい栄養素と残りやすい栄養素の整理 栄養を無駄にしない乾燥野菜の食べ方 「乾燥野菜って、栄養あるんです... -
キャンプ・登山に乾燥野菜｜軽量で野菜不足を解消
この記事でわかること アウトドアで野菜不足になる理由と体への影響 乾燥野菜がキャンプ・登山に最適な理由 持っていくべき乾燥野菜の種類と選び方 フィールドで使える簡単レシピ パッキングのコツと持ち運び方 キャンプや登山の食事といえば、カップ麺、... -
Dried green papaya
Green papaya draws attention as a vegetable using the immature fruit, and because it contains a lot of the enzyme papain, its popularity as a health ingredient is rising. Dried green papaya carefully dries domestically grown fruit at low temperature, finishing it without losing flavor or nutritional components. Salads, stir-fries, soups, health...
