You can download the company profile of Agriture Inc. here.

FOOD STYLE Fukuoka

"FOOD STYLE Fukuoka" is one of West Japan's largest food-business trade shows, aimed at the latest trends and business meetings in the restaurant, ready-meal, and retail industries. A diverse array of exhibitors gather from across the country -- food makers, processors, beverages, seasonings, and raw materials, and equipment and service companies -- offering a practical business-meeting venue limited to industry professionals.

The venue is Marine Messe Fukuoka in Fukuoka City. Centered on the Kyushu area, many buyers visit from supermarkets, department stores, restaurant chains, and lodging and tourism-related companies, and a wide range of business meetings take place -- new transactions, OEM development, sales-channel expansion for regional ingredients, and more.

The trade show also holds seminars and presentations on market trends and the future of food, offering both exchange with business partners and learning opportunities at once. As a trade show that encourages solving food challenges and creating new value, it draws attention from many companies every year.

The official site is here:https://foodstyle.jp/

サスティナブルなノベルティ開発

Recommended reading

Commercial dried vegetables / Original vegetable novelties / Sustainable initiatives / FABEX Tokyo / ifia JAPAN 2026

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Author of this article

小島 怜's avatar Rei Kojima Agriture CEO

CEO of Agriture Inc. Runs a contract processing and OEM business centered on dried vegetables and dried fruit. In partnership with farmers within Kyoto Prefecture, he pursues “sustainable food distribution” through the use of non-standard vegetables and support for sixth-industrialization. Drawing on extensive hands-on experience at manufacturing sites, he provides support that walks alongside every business considering OEM—from product planning and prototyping to small-lot handling, packaging design, and sales-channel development.

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