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The dried vegetable brand "Shimadori" using island vegetables has been released

Summary of this article
The dried-vegetable brand "Shimadori," made from island vegetables, has launched, with Agriture representative Kojima taking part as an advisor. "Shimadori" is a brand named with the meanings "a bird carrying the appeal of Okinawa" and "delivering the just-picked deliciousness of the islands exactly as it is," making use of Okinawa's island vegetables.

"Shimadori"The name"a bird carrying the appeal of Okinawa"was named with this image in mind."Just-picked from the islands"It also carries the meaning of delivering that deliciousness exactly as it is.

Even in my sixth year of living in Okinawa, what I keep feeling has a distinctive appeal and potential is "island vegetables." It's not just that many of them don't exist on the mainland—every vegetable raised by Okinawa's sun and the blessings of its soil is energetic! You feel a real strength in them.

Our representative Kojima took part as an advisor.

Related links:https://camp-fire.jp/projects/660001/view

About island vegetables:https://agriture.jp/local-veg/shimayasai

Design:https://natsukihosokawa.com/work/shimadori-logo-package/

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Author of this article

小島 怜's avatar Rei Kojima Agriture CEO

CEO of Agriture Inc. Runs a contract processing and OEM business centered on dried vegetables and dried fruit. In partnership with farmers within Kyoto Prefecture, he pursues “sustainable food distribution” through the use of non-standard vegetables and support for sixth-industrialization. Drawing on extensive hands-on experience at manufacturing sites, he provides support that walks alongside every business considering OEM—from product planning and prototyping to small-lot handling, packaging design, and sales-channel development.

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