Kyo-mono Food Market Development Support Subsidy
A Kyoto program specific to food that supports market development for processed foods made mainly from Kyoto-grown agricultural products (such as the cost of providing samples to ryokan and hotels). Check the Kyoto Prefecture Food Industry Association's official website for the latest application information.
Program overview
- Administering body:Kyoto Prefecture Food Industry Association
- Eligible applicants:Food processors in Kyoto Prefecture that manufacture and sell processed foods made mainly from Kyoto-grown agricultural products
- Maximum subsidy:Up to about 1 million yen (varies by item)
- Subsidy rate:Fixed amount
- Application period:Usually around autumn (whether it is held varies by fiscal year)
- Status:To be confirmed
Amounts, requirements and application periods change. Be sure to check the official, latest application guidelines for each program. We (Agriture Inc.) do not handle subsidy applications on your behalf. We do not guarantee selection or grant awards.
If you are considering product development using this subsidy:From planning to processing, materials, package printing and novelties, you can consult us through a single point of contact. → Learn more about one-stop product development
- Business Succession and M&A Subsidy
- Kyoto Prefecture Subsidy for Creating Hubs to Promote Traditional Industry Production Areas (New Product Development and New Market Development Subsidy)
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