Placed Vegetables– tag –
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Food loss reduction
22 Companies Including Kagome Launch the "Vegetable-Shortage Solution Idea Contest 2026 for Those in Their 20s"—The Reality of 218g for Men and 210g for Women in Their 20s, Recruiting University-Born Solutions with 500,000 Yen in Total Prizes
22 companies led by Kagome launched an idea contest 2026 for students on March 2. Against intake of 218g for men and 210g for women in their 20s, it invites measures to close the gap to the 350g target. Realistic solutions such as keeping dried vegetables stocked in the office are also welcome. -
News
Launched the employee-benefit service “Office Yaoya (OFFICE YAOYA)”
Agriture Inc. (Kyoto City) has fully launched "Office Yaoya (OFFICE YAOYA)," a new employee-benefit service that keeps dried vegetables stocked in the office. With 100%-domestic, additive-free, low-temperature dried vegetables, it approaches both the vegetable shortfall of busy businesspeople and the waste problem in agriculture... -
Non-standard vegetables
Agriture's dried vegetables featured on Nippon TV's "Meguru Shokutaku"
Agriture's initiative was recently featured on the Nippon TV network program "Meguru Shokutaku (The Table Comes Around)." The broadcast date is September 3, 2025. The episode is No. 18, "Value in Non-Standard Vegetables: Dried Vegetables." It's an episode that introduces putting non-standard and surplus vegetables to good use, creating new value through dry processing... -
Non-standard vegetables
The initiatives of the dried-vegetable brand "OYAOYA" were introduced on KYOTOVEGAN
We were recently featured in a column by "KYOTOVEGAN," a regional network supporting vegans and vegetarians, introducing the initiatives of our dried-vegetable brand "OYAOYA." The article covers the "building of equal relationships with farmers" we've cherished since our founding, and non-standard vegetables...
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