Napa cabbage– tag –

Dried Chinese cabbage is a commercial material made from this leafy vegetable—a familiar ingredient in hot pots, soups, and pickles—in two forms, slice and dice. Chinese cabbage's signature juiciness and light sweetness are sealed in as they are through low-temperature drying. At Agriture, from the same Chinese cabbage finely milled Chinese cabbage powder...

Chinese cabbage powder is a raw material intended to spread flavor and richness uniformly into hot-pot broth powders, soup bases, okonomiyaki flour, and pickling seasoning by drying and then finely powdering Chinese cabbage, a leafy-vegetable staple. It captures the characteristic of Chinese cabbage—whose sweetness increases with heating—in a size easy to handle as a powder...