Ashitaba– tag –

Dried ashitaba is a commercial ingredient made from the leafy vegetable that has drawn attention as a superfood in the carrot family, in two forms: leaf (dried leaves) and coarsely crushed (cut). It locks in ashitaba's distinctive chalcone-type components and the distinctive richness that spreads amid a green freshness, through low-temperature drying. Agriture...

Ashitaba powder is a raw material made by drying and then finely powdering ashitaba, drawing attention as a domestically grown superfood in the carrot family. It contains chalcone (a polyphenol component distinctive of ashitaba) and plays a leading role in health domains such as green juice, health drinks, functional foods, smoothies, and protein drinks...