Kai– tag –
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Events
We Held a Collaboration Class at Chefon, the Online Cooking Class Run by Kai Corporation
Chefon, the online cooking class run by Kai Corporation, collaborated as a special project. Mikizo Hashimoto, owner of the one-Michelin-star "Ichirin," devised recipes using dried vegetables. The concentrated umami... advocated by Mikizo Hashimoto, owner of the one-Michelin-star "Ichirin"... -
News
OYAOYA, a dried-vegetable brand using Kyoto vegetables, announces it will become a consolidated subsidiary of global cutlery maker Kai through M&A
OYAOYA (operated by Agriture Inc., headquartered in Kyoto City, Kyoto Prefecture), which sells dried vegetables — an anytime, fresh-picked "new feast from the field" — has joined the group of Kai Corporation, a global cutlery maker (headquartered in Chiyoda Ward, Tokyo; President and COO: Hiroaki Endo)...
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