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About the November Onigiri Shop

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onigiri Events
Rei Kojima
Summary of this article
An announcement of the opening day for "onigiri and soup made with Kyoto-grown dried vegetables" at Ora Neubono, located in Kikukawa, Sumida Ward, Tokyo, in November 2024. The hours are every Tuesday from 11:00 to 15:00, with weekend openings about twice a month. It's a 3-minute walk from Kikukawa Station on the Toei Shinjuku Line, located along Mitsume-dori, the road leading to Skytree.

AtOra Neubuono, located in Kikukawa, Tokyo, it's the opening day for "onigiri and soup made with Kyoto-grown dried vegetables."

For details, see here:https://www.instagram.com/p/DBxLNkAzu3z/

Overview

Hours: every Tuesday 11:00–15:00 (weekend openings about twice a month)
Location: Ora Neubono@hola_neuvono
A 3-minute walk from Kikukawa Station on the Toei Shinjuku Line
It's along the large road (Mitsume-dori) leading to Skytree.

干し野菜のおにぎり

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onigiri Events
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Author of this article

小島 怜's avatar Rei Kojima Agriture CEO

CEO of Agriture Inc. Runs a contract processing and OEM business centered on dried vegetables and dried fruit. In partnership with farmers within Kyoto Prefecture, he pursues “sustainable food distribution” through the use of non-standard vegetables and support for sixth-industrialization. Drawing on extensive hands-on experience at manufacturing sites, he provides support that walks alongside every business considering OEM—from product planning and prototyping to small-lot handling, packaging design, and sales-channel development.

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