{"id":1111,"date":"2026-02-23T21:39:48","date_gmt":"2026-02-23T12:39:48","guid":{"rendered":"http:\/\/agriture.jp\/?post_type=product&#038;p=1111"},"modified":"2026-06-03T00:56:26","modified_gmt":"2026-06-02T15:56:26","slug":"kyoto-carrot","status":"publish","type":"product","link":"https:\/\/agriture.jp\/en\/product\/kyoto-carrot\/","title":{"rendered":"Dried Kyo-kurenai carrot"},"content":{"rendered":"<figure class=\"wp-block-image\" data-thread=\"\" style=\"text-align: \"><img decoding=\"async\" src=\"https:\/\/storage.googleapis.com\/studio-cms-assets\/projects\/9YWyw1reqM\/s-2280x1520_v-frms_webp_849b1c90-f5b5-425e-816c-fdaf4c496091.jpg\" alt=\"\u696d\u52d9\u7528\u4e7e\u71e5\u4eac\u304f\u308c\u306a\u3044\u4eba\u53c2\" width=\"\" height=\"\"><\/figure>\n<h2 class=\"wp-block-heading\">Dried Kyo-kurenai Carrot: product overview<\/h2>\n<p>\"Kyo-kurenai carrot,\" characterized by a glossy, vivid red color and rich sweetness, is a<strong>developed by Takii Seed<\/strong><a target=\"_self\" href=\"https:\/\/agriture.jp\/en\/oem\/functional\/\" data-has-link=\"true\" rel=\"noopener\"><strong>Phytorich variety<\/strong><\/a>. A Japanese-born carrot created by crossing gosun carrot and kintoki carrot,<strong>it is also appealing for containing lycopene, the source of its vivid color.<\/p>\n<p>Dry processing makes the sweetness that lurked deep in the moisture stand out,<strong>changing it into a rich, sweet flavor<\/strong>. Because the flesh is fine-grained and densely packed,<strong>a texture with more eating satisfaction than raw<\/strong>can be enjoyed. The aroma is restrained and the sweetness remains firmly, making it excellent as a sweetening material too. Of course for snack uses and vegetable sweets, but it<strong>also pairs well with prepared-dish development combined with saltiness<\/strong>\u2014a highly expressive material.<\/p>\n<h2 class=\"wp-block-heading\">Three commitments Agriture values<\/h2>\n<div style=\"border-top:1px solid #d7e8d7;border-bottom:1px solid #d7e8d7;padding:24px 0;margin:28px 0\"><h3 style=\"color:#2c5f2d;font-size:15px;letter-spacing:0.1em;margin:0 0 10px\">01 Functionality unique to a Phytorich variety<\/h3><p style=\"margin:0 0 20px\">Kyo-kurenai carrot is a Phytorich variety developed by Takii Seed. Containing lycopene inherited from kintoki carrot, it can be proposed as a material with a character distinct from ordinary gosun carrots.<\/p><h3 style=\"color:#2c5f2d;font-size:15px;letter-spacing:0.1em;margin:0 0 10px\">02 Vivid red color and concentrated sweetness<\/h3><p style=\"margin:0 0 20px\">The red color does not fade even when dried, giving impact to the product's appearance. The sugar content concentrates further through drying, making it active as a sweets material too.<\/p><h3 style=\"color:#2c5f2d;font-size:15px;letter-spacing:0.1em;margin:0\">03 Eating satisfaction from densely-packed flesh<\/h3><p style=\"margin:10px 0 0\">The fine-grained, dense flesh has a firm chew even after drying. It shows its presence in prepared dishes such as rapee and shirishiri.<\/p><\/div>\n<div class=\"p-blogParts post_content\" data-partsid=\"2831\">\n<div class=\"swell-block-fullWide pc-py-20 sp-py-20 alignfull\" style=\"background-color:#ffffff\"><div class=\"swell-block-fullWide__inner l-container\">\n<div class=\"wp-block-columns\">\n<div class=\"wp-block-column\">\n<h3 class=\"wp-block-heading has-text-align-center is-style-section_ttl u-mb-ctrl u-mb-10\">Product catalog showing the items we handle<\/h3>\n\n\n\n<p class=\"has-text-align-center wp-block-paragraph\">Flexible support from small lots to large lots<\/p>\n\n\n\n<div class=\"wp-block-columns are-vertically-aligned-center\">\n<div class=\"wp-block-column is-vertically-aligned-center\" style=\"flex-basis:30%\">\n<figure class=\"wp-block-image size-large size_xs\"><img decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/agriture.jp\/wp-content\/uploads\/2026\/02\/DSC_4178-Edit-edited-1-1024x683.jpg\" alt=\"\u4e7e\u71e5\u91ce\u83dc\" class=\"wp-image-110\" srcset=\"https:\/\/agriture.jp\/wp-content\/uploads\/2026\/02\/DSC_4178-Edit-edited-1-1024x683.jpg 1024w, https:\/\/agriture.jp\/wp-content\/uploads\/2026\/02\/DSC_4178-Edit-edited-1-300x200.jpg 300w, https:\/\/agriture.jp\/wp-content\/uploads\/2026\/02\/DSC_4178-Edit-edited-1-768x512.jpg 768w, https:\/\/agriture.jp\/wp-content\/uploads\/2026\/02\/DSC_4178-Edit-edited-1-1536x1024.jpg 1536w, https:\/\/agriture.jp\/wp-content\/uploads\/2026\/02\/DSC_4178-Edit-edited-1-2048x1365.jpg 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-vertically-aligned-center\" style=\"flex-basis:30%\">\n<ul class=\"wp-block-list -list-under-dashed\">\n<li>Sold in small lots from 100g<\/li>\n\n\n\n<li>Handling heirloom vegetables from across Japan<\/li>\n\n\n\n<li>Dried fruits and herbs also supported<\/li>\n<\/ul>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-vertically-aligned-center\" style=\"flex-basis:30%\">\n<div class=\"swell-block-button -size-l is-style-btn_normal\"><a href=\"https:\/\/agriture.noco.sale\/share\/d\/01KT67ZHHNQF9MZ0RKRGQA92MQ\" class=\"swell-block-button__link\"><span>Download here<\/span><\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div><\/div>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n<\/div>\n\n<h2 class=\"wp-block-heading\">Six reasons to choose Kyo-kurenai carrot<\/h2>\n<div style=\"display:flex;flex-wrap:wrap;gap:16px;margin:16px 0 28px\"><div style=\"flex:1 1 calc(50% - 8px);border-left:3px solid #2c5f2d;padding:16px 20px;background:#fafcf8;border-radius:0 4px 4px 0;min-width:260px\"><div style=\"color:#2c5f2d;font-weight:700;font-size:15px;margin-bottom:8px\">Grown in Kyotango, Kyoto Prefecture<\/div><p style=\"margin:0;font-size:14px;line-height:1.75\">Grown by partner farmers in the Kyotango area, known as a growing area for Kyo-kurenai carrot. Winter temperature swings draw out the sweetness.<\/p><\/div><div style=\"flex:1 1 calc(50% - 8px);border-left:3px solid #6b8e23;padding:16px 20px;background:#fdfbf6;border-radius:0 4px 4px 0;min-width:260px\"><div style=\"color:#2c5f2d;font-weight:700;font-size:15px;margin-bottom:8px\">Phytorich<\/div><p style=\"margin:0;font-size:14px;line-height:1.75\">A Phytorich variety developed by Takii Seed by crossing kintoki carrot and gosun carrot. A functional raw material containing lycopene.<\/p><\/div><div style=\"flex:1 1 calc(50% - 8px);border-left:3px solid #2c5f2d;padding:16px 20px;background:#fafcf8;border-radius:0 4px 4px 0;min-width:260px\"><div style=\"color:#2c5f2d;font-weight:700;font-size:15px;margin-bottom:8px\">Moist texture<\/div><p style=\"margin:0;font-size:14px;line-height:1.75\">After rehydration it is moist, with an eating satisfaction where you feel the flesh's density more than raw carrot. Ideal as a prepared-dish and deli material.<\/p><\/div><div style=\"flex:1 1 calc(50% - 8px);border-left:3px solid #6b8e23;padding:16px 20px;background:#fdfbf6;border-radius:0 4px 4px 0;min-width:260px\"><div style=\"color:#2c5f2d;font-weight:700;font-size:15px;margin-bottom:8px\">sweets ingredient<\/div><p style=\"margin:0;font-size:14px;line-height:1.75\">With a well-balanced aroma and rich sweetness, it is an easy material to fashion into carrot cakes, baked goods, and dried-fruit-feel products.<\/p><\/div><div style=\"flex:1 1 calc(50% - 8px);border-left:3px solid #2c5f2d;padding:16px 20px;background:#fafcf8;border-radius:0 4px 4px 0;min-width:260px\"><div style=\"color:#2c5f2d;font-weight:700;font-size:15px;margin-bottom:8px\">No glucose added<\/div><p style=\"margin:0;font-size:14px;line-height:1.75\">The raw material is 100% carrot. Without adding sugars or colorants, we deliver the ingredient's natural sweetness and color as-is.<\/p><\/div><div style=\"flex:1 1 calc(50% - 8px);border-left:3px solid #6b8e23;padding:16px 20px;background:#fdfbf6;border-radius:0 4px 4px 0;min-width:260px\"><div style=\"color:#2c5f2d;font-weight:700;font-size:15px;margin-bottom:8px\">OEM support<\/div><p style=\"margin:0;font-size:14px;line-height:1.75\">For orders of 10kg and up, we also handle customization such as cut thickness and powdering.<\/p><\/div><\/div>\n<h2 class=\"wp-block-heading\">Product specifications<\/h2><div data-type=\"table\" data-margin-left=\"\" data-margin-right=\"\"><table><tbody><tr><th colspan=\"1\" rowspan=\"1\"><p>Item<\/p><\/th><th colspan=\"1\" rowspan=\"1\"><p>Details<\/p><\/th><\/tr><tr><td colspan=\"1\" rowspan=\"1\"><p>Raw material growing region<\/p><\/td><td colspan=\"1\" rowspan=\"1\"><p>Kyoto Prefecture (partner farm)<\/p><\/td><\/tr><tr><td colspan=\"1\" rowspan=\"1\"><p>Specification<\/p><\/td><td colspan=\"1\" rowspan=\"1\"><p>Shredded slices<\/p><\/td><\/tr><tr><td colspan=\"1\" rowspan=\"1\"><p>Storage method<\/p><\/td><td colspan=\"1\" rowspan=\"1\"><p>Room temperature (store away from high heat and humidity)<\/p><\/td><\/tr><tr><td colspan=\"1\" rowspan=\"1\"><p>Best-before date<\/p><\/td><td colspan=\"1\" rowspan=\"1\"><p>6 months from the shipping date<\/p><\/td><\/tr><tr><td colspan=\"1\" rowspan=\"1\"><p>Minimum lot<\/p><\/td><td colspan=\"1\" rowspan=\"1\"><p>From 10 bags \/ 100 g<\/p><\/td><\/tr><tr><td colspan=\"1\" rowspan=\"1\"><p>Powder<\/p><\/td><td colspan=\"1\" rowspan=\"1\"><p>Available<\/p><\/td><\/tr><tr><td colspan=\"1\" rowspan=\"1\"><p>Manufacturing period<\/p><\/td><td colspan=\"1\" rowspan=\"1\"><p>December<\/p><\/td><\/tr><\/tbody><\/table><\/div>\n<h2 class=\"wp-block-heading\">Customization support<\/h2>\n<p>We flexibly accommodate the following customizations to match your OEM product development. Please feel free to contact us for large-lot orders or consultations on specification changes. Even product concepts that can't be fully expressed with the standard specification can be supported by Agriture through combinations of drying conditions and cutting methods.<\/p>\n<div data-type=\"table\" data-margin-left=\"\" data-margin-right=\"\"><table><tbody><tr><th colspan=\"1\" rowspan=\"1\"><p>Item<\/p><\/th><th colspan=\"1\" rowspan=\"1\"><p>Details<\/p><\/th><\/tr><tr><td colspan=\"1\" rowspan=\"1\"><p>Change in cut thickness<\/p><\/td><td colspan=\"1\" rowspan=\"1\"><p>10 kg or more<\/p><\/td><\/tr><tr><td colspan=\"1\" rowspan=\"1\"><p>Shape adjustment<\/p><\/td><td colspan=\"1\" rowspan=\"1\"><p>Dice, flake, coarse cut, and more can be discussed<\/p><\/td><\/tr><tr><td colspan=\"1\" rowspan=\"1\"><p>Large-lot manufacturing<\/p><\/td><td colspan=\"1\" rowspan=\"1\"><p>Advance consultation required three months before the manufacturing period<\/p><\/td><\/tr><tr><td colspan=\"1\" rowspan=\"1\"><p>Powder processing<\/p><\/td><td colspan=\"1\" rowspan=\"1\"><p>Available (please consult separately)<\/p><\/td><\/tr><\/tbody><\/table><\/div>\n<p>Depending on the customization details, there may be constraints on raw-material procurement timing and lot size. Consulting us early to match Kyo-kurenai carrot's peak season and production schedule makes production to your desired specification proceed smoothly.<\/p>\n<div style=\"background:linear-gradient(135deg,#f0f7ed,#fafcf8);border:1px solid #cfe3c9;border-radius:8px;padding:28px;margin:32px 0\"><div style=\"font-size:12px;color:#2c5f2d;letter-spacing:0.15em;margin-bottom:6px\">POWDER<\/div><h3 style=\"margin:0 0 12px;color:#2c5f2d;font-size:18px\">A Kyo-kurenai carrot powder is also available<\/h3><p style=\"margin:0 0 16px;font-size:14px;line-height:1.7;color:#555\">In addition to the julienne type, we also offer a powder easy to use as a raw material for baked goods, beverages, and sauces. It is a finish where the natural red color and sweetness are not easily lost even when heated.<\/p><p style=\"margin:0\"><a href=\"https:\/\/agriture.jp\/en\/powder\/\" style=\"display:inline-block;background:#2c5f2d;color:#fff;padding:10px 24px;border-radius:4px;text-decoration:none;font-size:14px;font-weight:600\">List of vegetable powders \u2192<\/a><\/p><\/div>\n<h2 class=\"wp-block-heading\">About the raw-material Kyo-kurenai carrot<\/h2>\n<p>Agriture's dried Kyo-kurenai carrot is procured by forming long-term relationships with partner farmers within Kyoto. By managing it with links all the way to origin, grower, and variety, we maintain a system that delivers stable-quality commercial raw material every year.<\/p>\n<div style=\"background:#fdfbf6;padding:28px;border:1px solid #ebe1cd;border-radius:6px;margin:20px 0\"><div style=\"margin-bottom:20px\"><div style=\"font-size:12px;color:#c4a67d;letter-spacing:0.12em;font-weight:700;margin-bottom:6px\">BRAND<\/div><p style=\"margin:0;line-height:1.85\"><strong style=\"color:#6b4f2a\">Variety:<\/strong>Kyo-kurenai carrot (a Phytorich variety)<\/p><\/div><div style=\"margin-bottom:20px\"><div style=\"font-size:12px;color:#c4a67d;letter-spacing:0.12em;font-weight:700;margin-bottom:6px\">PRODUCER<\/div><p style=\"margin:0;line-height:1.85\"><strong style=\"color:#6b4f2a\">Producer:<\/strong>Partner farmers in Kyotango, Kyoto. Carrot growers who continue low-environmental-impact cultivation making use of homemade compost.<\/p><\/div><div style=\"margin-bottom:20px\"><div style=\"font-size:12px;color:#c4a67d;letter-spacing:0.12em;font-weight:700;margin-bottom:6px\">REGION<\/div><p style=\"margin:0;line-height:1.85\"><strong style=\"color:#6b4f2a\">Growing region:<\/strong>Kyotango, Kyoto. In a climate with large winter temperature swings, high-sugar Kyo-kurenai carrot grows.<\/p><\/div><div><div style=\"font-size:12px;color:#c4a67d;letter-spacing:0.12em;font-weight:700;margin-bottom:6px\">CULTIVATION<\/div><p style=\"margin:0;line-height:1.85\"><strong style=\"color:#6b4f2a\">Cultivation method:<\/strong>Open-field-grown winter-harvest carrot. Making use of homemade compost, they take care from soil-building that curbs chemical fertilizers.<\/p><\/div><\/div><p style=\"font-size:13px;color:#888\">*Reference: <a href=\"https:\/\/oyaoya-kyoto.com\/products\/kyoto-carrot\">OYAOYA product page<\/a><\/p>\n<h2 class=\"wp-block-heading\">Agriture's low-temperature drying technology<\/h2>\n<p>At Agriture, to make the most of Kyo-kurenai carrot's character, we use our own drying process that draws out moisture slowly at low temperature. It takes more time than high-heat drying, but the greatest merit is being able to treat the ingredient's color, aroma, and nutrition with care. Finely controlling the three factors of temperature, humidity, and airflow lets us draw an optimal drying curve for each ingredient\u2014a feature of Agriture's low-temperature drying.<\/p>\n<p>Raw material delivered from partner farmers is processed on an integrated line\u2014washing, cutting, and drying\u2014all on the same day. While reducing raw material loss, we lock the fresh flavor into the dried product. Being able to keep the time from harvest to processing short is a strength that comes precisely from having a processing base in the growing region of Kyoto.<\/p>\n<p>We check the moisture value and color tone of each processed lot one by one, shipping only those that meet quality standards. Even for commercial lots, because we check on both visual and measurement fronts, the Kyo-kurenai carrot finish can be delivered at stable quality.<\/p>\n<div style=\"background:#fff8e7;border-left:5px solid #f0a040;padding:20px 24px;border-radius:4px;margin:24px 0\"><div style=\"font-size:12px;color:#c77a00;font-weight:700;letter-spacing:0.1em;margin-bottom:10px\">\ud83d\udca1 TIPS | Drying-processing trivia<\/div><p style=\"margin:0;font-size:14px;line-height:1.85\">Because Kyo-kurenai carrot contains lycopene, it is a material whose pigment degrades easily if dried for a long time at high heat. By drawing out moisture slowly at low temperature, we concentrate the sweetness while protecting the red color and lycopene.<\/p><\/div>\n<h2 class=\"wp-block-heading\">Use scenes and OEM case studies<\/h2>\n<p>Dried Kyo-kurenai carrot is used across a wide range of business types, from food makers to restaurants and EC mail-order brands. Beyond menus that make the most of the ingredient as-is, adoption is spreading as an OEM raw material for processed foods, seasonings, and blend products. Here we introduce representative use cases.<\/p>\n<h3 class=\"wp-block-heading\">Carrot cake and baked goods<\/h3>\n<p>A use easy to adopt as a material for mixing into dough at baked-goods and Western-confectionery makers and OEM contract factories. Fresh carrot's moisture-content variation affects the dough's finish, but with the dried product, because the moisture value is stable, it is easy to keep the accuracy of the blend design constant, and it also saves in-process prep man-hours. Because the sugar content is concentrated, there is room to adjust the added-sugar amount, and beyond carrot cake it can be put to use in OEM of muffins, scones, and baked-goods gifts.<\/p>\n<h3 class=\"wp-block-heading\">Rapee, shirishiri, and deli salads<\/h3>\n<p>A use scene easy to adopt as a colorful side-dish material at delica \/ prepared-food makers and boxed-lunch OEM. The peeling and julienning steps for fresh carrot are a heavy work burden at volume production and yield variation is also a challenge, but with the dried julienne type, room-temperature bulk storage and fixed-quantity use are possible, and just rehydrating in water and dressing with salt, vinegar, or oil finishes into rapee or shirishiri where the vivid Kyo-kurenai color shows. With the quality stability unique to contract-grown raw material as an appeal point, it can be put to use in differentiating deli salads and boxed-lunch side dishes.<\/p>\n<h3 class=\"wp-block-heading\">Vegetable sweets and dried-fruit-style products<\/h3>\n<p>In product development for health-oriented EC brands and souvenirs, cases of adopting dried vegetables as a material eaten as-is are increasing. Unlike fresh carrot, because prep and refrigeration management are unnecessary, product tests can be done from small quantities, and being able to handle room-temperature distribution even after packaging is supported by small-lot-rollout makers. It can be provided in specifications matched to your requests for shape and thickness, as a material for snacks and baked goods that make the most of Kyo-kurenai carrot's characteristic vivid red-purple color.<\/p>\n<h3 class=\"wp-block-heading\">Coloring soups and potages<\/h3>\n<p>In OEM production for food makers and convenience-store soups, it can meet the need to express natural redness and sweetness without using colorants. In potage processing with fresh carrot, color tone and sugar content tend to vary each time prep is done, and in-process quality control takes man-hours, but with powdered dried raw material, room-temperature bulk storage and fixed-quantity addition are possible, contributing to stabilizing color tone across lots. Because small-lot prototype support can also be discussed, it can be put to use from the consideration stage of new-line launches and seasonal-limited products.<\/p>\n\n<h2 class=\"wp-block-heading\">About commercial OEM \/ processing consultations<\/h2>\n<p>Please put it to use in developing differentiated products that combine the functionality of a Phytorich variety with the brand appeal of Kyoto-grown, domestic raw material. As a raw material developed by Takii Seed, OEM proposals with a story are possible.<\/p>\n<p>At Agriture, we also support launching private-brand products built around dried Kyo-kurenai carrot and renewing existing products. From recipe design, prototyping, and spec-sheet preparation to package proposals, we run alongside you across the entire development process.<\/p>\n<p>Custom-size support (change in cut thickness, shape adjustment): consultation available from orders of 10 kg or more. OEM support: available. Large-lot manufacturing: available (advance consultation required three months before the manufacturing period). We guide you consistently through everything from quotation to sample arrangement to match your requests.<\/p>\n<p><a target=\"_self\" href=\"https:\/\/agriture.jp\/en\/project\/\" data-has-link=\"true\" rel=\"noopener\">Past initiative case studies are here<\/a><\/p>\n<p>Please also see related initiative case studies and columns.<\/p>\n<ul><li><a href=\"https:\/\/agriture.jp\/en\/oem\/functional\/\">What Is Phytorich? A Vegetable Series Developed by Takii &amp; Co. That You \"Choose by Color,\" Rich in Functional Components<\/a><\/li><\/ul>\n<div class=\"p-blogParts post_content\" data-partsid=\"2831\">\n<div class=\"swell-block-fullWide pc-py-20 sp-py-20 alignfull\" style=\"background-color:#ffffff\"><div class=\"swell-block-fullWide__inner l-container\">\n<div class=\"wp-block-columns\">\n<div class=\"wp-block-column\">\n<h3 class=\"wp-block-heading has-text-align-center is-style-section_ttl u-mb-ctrl u-mb-10\">Product catalog showing the items we handle<\/h3>\n\n\n\n<p class=\"has-text-align-center wp-block-paragraph\">Flexible support from small lots to large lots<\/p>\n\n\n\n<div class=\"wp-block-columns are-vertically-aligned-center\">\n<div class=\"wp-block-column is-vertically-aligned-center\" style=\"flex-basis:30%\">\n<figure class=\"wp-block-image size-large size_xs\"><img decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/agriture.jp\/wp-content\/uploads\/2026\/02\/DSC_4178-Edit-edited-1-1024x683.jpg\" alt=\"\u4e7e\u71e5\u91ce\u83dc\" class=\"wp-image-110\" srcset=\"https:\/\/agriture.jp\/wp-content\/uploads\/2026\/02\/DSC_4178-Edit-edited-1-1024x683.jpg 1024w, https:\/\/agriture.jp\/wp-content\/uploads\/2026\/02\/DSC_4178-Edit-edited-1-300x200.jpg 300w, https:\/\/agriture.jp\/wp-content\/uploads\/2026\/02\/DSC_4178-Edit-edited-1-768x512.jpg 768w, https:\/\/agriture.jp\/wp-content\/uploads\/2026\/02\/DSC_4178-Edit-edited-1-1536x1024.jpg 1536w, https:\/\/agriture.jp\/wp-content\/uploads\/2026\/02\/DSC_4178-Edit-edited-1-2048x1365.jpg 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-vertically-aligned-center\" style=\"flex-basis:30%\">\n<ul class=\"wp-block-list -list-under-dashed\">\n<li>Sold in small lots from 100g<\/li>\n\n\n\n<li>Handling heirloom vegetables from across Japan<\/li>\n\n\n\n<li>Dried fruits and herbs also supported<\/li>\n<\/ul>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-vertically-aligned-center\" style=\"flex-basis:30%\">\n<div class=\"swell-block-button -size-l is-style-btn_normal\"><a href=\"https:\/\/agriture.noco.sale\/share\/d\/01KT67ZHHNQF9MZ0RKRGQA92MQ\" class=\"swell-block-button__link\"><span>Download here<\/span><\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div><\/div>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n<\/div>\n\n<h2 class=\"wp-block-heading\">Frequently asked questions<\/h2>\n<div style=\"border-bottom:1px solid #e0ead8;padding:18px 0\"><h3 style=\"color:#2c5f2d;margin:0 0 10px;font-size:16px;border-left:3px solid #2c5f2d;padding-left:12px\">Q1. What is the minimum commercial lot?<\/h3><p style=\"margin:0\">It can be handled from 10 bags (1 bag = 100 g).<\/p><\/div><div style=\"border-bottom:1px solid #e0ead8;padding:18px 0\"><h3 style=\"color:#2c5f2d;margin:0 0 10px;font-size:16px;border-left:3px solid #2c5f2d;padding-left:12px\">Q2. What is the difference between Kyo-kurenai carrot and ordinary carrot?<\/h3><p style=\"margin:0\">Kyo-kurenai carrot is a Phytorich variety developed by Takii Seed, characterized by containing kintoki-carrot-derived lycopene.<\/p><\/div><div style=\"border-bottom:1px solid #e0ead8;padding:18px 0\"><h3 style=\"color:#2c5f2d;margin:0 0 10px;font-size:16px;border-left:3px solid #2c5f2d;padding-left:12px\">Q3. Is powder processing possible?<\/h3><\/div><div style=\"border-bottom:1px solid #e0ead8;padding:18px 0\"><h3 style=\"color:#2c5f2d;margin:0 0 10px;font-size:16px;border-left:3px solid #2c5f2d;padding-left:12px\">Q4. Are additives used?<\/h3><p style=\"margin:0\">No glucose, colorants, or preservatives are used whatsoever. The raw material is 100% Kyo-kurenai carrot.<\/p><\/div><div style=\"border-bottom:1px solid #e0ead8;padding:18px 0\"><h3 style=\"color:#2c5f2d;margin:0 0 10px;font-size:16px;border-left:3px solid #2c5f2d;padding-left:12px\">Q5. Can you handle export overseas?<\/h3><p style=\"margin:0\">You can consult us including the preparation of English labels and necessary documents. As a Kyoto-grown raw material, it is a material easy to appeal added value overseas.<\/p><\/div><div style=\"border-bottom:1px solid #e0ead8;padding:18px 0\"><h3 style=\"color:#2c5f2d;margin:0 0 10px;font-size:16px;border-left:3px solid #2c5f2d;padding-left:12px\">Q6. About how long is the rehydration time?<\/h3><p style=\"margin:0\">About 5 to 10 minutes in lukewarm water as a guide. Adjust it to your preference for dish and texture.<\/p><\/div><div style=\"border-bottom:1px solid #e0ead8;padding:18px 0\"><h3 style=\"color:#2c5f2d;margin:0 0 10px;font-size:16px;border-left:3px solid #2c5f2d;padding-left:12px\">Q7. When is the manufacturing period?<\/h3><p style=\"margin:0\">Because we use winter-harvest carrot, we produce it in December each year. For large orders, please consult us 3 months in advance.<\/p><\/div>\n<div style=\"background:linear-gradient(135deg,#faf6ef,#fefcf8);border:1px solid #ebe1cd;border-radius:8px;padding:28px;margin:32px 0\"><div style=\"font-size:12px;color:#c4a67d;letter-spacing:0.15em;margin-bottom:6px\">RETAIL<\/div><h3 style=\"margin:0 0 12px;color:#6b4f2a;font-size:18px\">For those looking to purchase in small packs<\/h3><p style=\"margin:0 0 16px;font-size:14px;line-height:1.7;color:#555\">For those who want to try a small quantity beyond commercial use, we offer our sister brand OYAOYA's \"dried Kyo-kurenai carrot\" in small packs from 20g to 500g. It is well received for gift purposes too.<\/p><p style=\"margin:0\"><a href=\"https:\/\/oyaoya-kyoto.com\/products\/kyoto-carrot\" target=\"_blank\" rel=\"noopener\" style=\"display:inline-block;background:#6b4f2a;color:#fff;padding:10px 24px;border-radius:4px;text-decoration:none;font-size:14px;font-weight:600\">View the OYAOYA online shop \u2192<\/a><\/p><\/div>\n<h2 class=\"wp-block-heading\">Samples and inquiries<\/h2>\n<p>We can also prepare trial samples first. For the initial transaction, samples are supplied for a fee. Please feel free to contact us for consultations on OEM development and stable supply as well.<\/p>\n<p><a target=\"_self\" href=\"https:\/\/agriture.jp\/en\/wholesale-oem\/\" data-has-link=\"true\" rel=\"noopener\">Commercial-use dried vegetable OEM is here<\/a><\/p>\n<p><a target=\"_self\" href=\"https:\/\/agriture.jp\/en\/powder\/\" data-has-link=\"true\" rel=\"noopener\">Commercial vegetable powder is here<\/a><\/p>\n<h3 class=\"wp-block-heading\" style=\"margin-top:2em\">Recommended reading<\/h3><ul><li><a href=\"https:\/\/agriture.jp\/en\/oem\/functional\/\">What Is Phytorich? A Vegetable Series Developed by Takii &amp; Co. That You \"Choose by Color,\" Rich in Functional Components<\/a><\/li><\/ul>\n\n<div class=\"p-blogParts post_content\" data-partsid=\"1526\">\n<div class=\"swell-block-fullWide pc-py-40 sp-py-40 alignfull\" style=\"background-color:#ffffff\" id=\"product-service-docpart\"><div class=\"swell-block-fullWide__inner l-container\">\n<h2 class=\"wp-block-heading is-style-section_ttl u-mb-ctrl u-mb-10\">Download the product catalog<\/h2>\n\n\n\n<p class=\"has-text-align-center wp-block-paragraph\">We will send the materials to your email address based on the information you provide.<\/p>\n\n\n<p>\n<div class=\"wpcf7 no-js\" id=\"wpcf7-f1527-o1\" lang=\"ja\" dir=\"ltr\" data-wpcf7-id=\"1527\">\n<div class=\"screen-reader-response\"><p role=\"status\" aria-live=\"polite\" aria-atomic=\"true\"><\/p> <ul><\/ul><\/div>\n<form action=\"\/en\/wp-json\/wp\/v2\/product\/1111#wpcf7-f1527-o1\" method=\"post\" class=\"wpcf7-form init\" aria-label=\"Contact Form\" novalidate=\"novalidate\" 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\/>\n<\/label>\n\t<\/p>\n\t<p><label> Company name<br \/>\n<span class=\"wpcf7-form-control-wrap\" data-name=\"your-company\"><input size=\"40\" maxlength=\"400\" class=\"wpcf7-form-control wpcf7-text wpcf7-validates-as-required\" autocomplete=\"organization\" aria-required=\"true\" aria-invalid=\"false\" value=\"\" type=\"text\" name=\"your-company\" \/><\/span><br \/>\n<\/label>\n\t<\/p>\n\t<p><label> Email address<br \/>\n<span class=\"wpcf7-form-control-wrap\" data-name=\"your-email\"><input size=\"40\" maxlength=\"400\" class=\"wpcf7-form-control wpcf7-email wpcf7-validates-as-required wpcf7-text wpcf7-validates-as-email\" autocomplete=\"email\" aria-required=\"true\" aria-invalid=\"false\" value=\"\" type=\"email\" name=\"your-email\" \/><\/span><br \/>\n<\/label>\n\t<\/p>\n\t<div class=\"cf7-mini__consent\">\n\t\t<p><span class=\"cf7-mini__consent-text\">By submitting, you are deemed to have agreed to the <a href=\"\/en\/privacypolicy\/\" target=\"_blank\" rel=\"noopener\">Privacy Policy<\/a> .<\/span>\n\t\t<\/p>\n\t<\/div>\n\t<p><input class=\"wpcf7-form-control wpcf7-submit has-spinner cf7-mini__submit\" type=\"submit\" value=\"Submit\" \/>\n\t<\/p>\n<\/div>\n<p><script>\ndocument.addEventListener( 'wpcf7mailsent', function( event ) {\n location = 'https:\/\/agriture.jp\/thanks\/';\n}, false );\n<\/script>\n<\/p><div class=\"wpcf7-response-output\" aria-hidden=\"true\"><\/div>\n<input type=\"hidden\" name=\"trp-form-language\" value=\"en\"\/><\/form>\n<\/div>\n<\/p>\n<\/div><\/div>\n<\/div>","protected":false},"featured_media":1343,"template":"","meta":{"_acf_changed":false,"swell_btn_cv_data":"","ssp_meta_description":"\u30c4\u30e4\u306e\u3042\u308b\u30d3\u30d3\u30c3\u30c9\u306a\u8d64\u8272\u3068\u3001\u6fc3\u539a\u306a\u7518\u3055\u304c\u7279\u5fb4\u306e\u300c\u4eac\u304f\u308c\u306a\u3044\u4eba\u53c2\u300d\u306f\u3001 \u30bf\u30ad\u30a4\u7a2e\u82d7\u304c\u958b\u767a\u3057\u305f \u30d5\u30a1\u30a4\u30c8\u30ea\u30c3\u30c1\u54c1\u7a2e 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