{"id":3282,"date":"2026-04-16T15:34:20","date_gmt":"2026-04-16T06:34:20","guid":{"rendered":"https:\/\/agriture.jp\/news\/lotusroot-mass-production\/"},"modified":"2026-09-26T02:30:31","modified_gmt":"2026-09-25T17:30:31","slug":"lotusroot-mass-production","status":"publish","type":"news","link":"https:\/\/agriture.jp\/en\/news\/lotusroot-mass-production\/","title":{"rendered":"We Began Full Production of Lotus Root Powder"},"content":{"rendered":"

Agriture has begun full production of lotus root powder. A genuine mass-production system has started up, processing 100 kg of lotus root into powder and handling everything through to small-pouch filling in-house.<\/p>\n\n\n\n

Lotus root powder had been offered mainly at the prototype stage, but in response to inquiries from several food manufacturers, we took the step of building a mass-production system. At our own processing facility in Kyoto Prefecture, we manage the entire process from washing, cutting, drying, and milling to filling the raw material, establishing a structure to deliver consistent quality.<\/p>\n\n\n\n

Lotus root powder is adopted for a wide range of uses, including as a kneading ingredient for Japanese confectionery and bread-making, a thickening ingredient for soups and potages, and a raw material for health foods. Because we also handle small-pouch filling, rollouts of retail-oriented products can proceed smoothly as well.<\/p>\n\n\n\n

At Agriture, we offer OEM manufacturing and commercial-ingredient proposals for dried vegetables and powders, including lotus root powder. Feel free to consult us about mass-production lots as well.<\/p>\n\n\n\n

Dried turnip can be expected to attract commercial interest as a material for soups, simmered dishes, and pickles, and if processed into powder, it can also be used as a raw material for baby food and nursing-care food. Turnip's characteristic gentle flavor is a material well compatible with children's foods and products for the elderly.<\/a><\/p>\n\n\n\n

Features of full lotus root powder production and the mass-production system<\/h2>\n\n\n\n

Lotus root powder is an ingredient made by drying and milling lotus root, characterized by a chewy stickiness and a mild sweetness. Having gone through the prototype stage, Agriture has completed full production of 100 kg of raw material and started a mass-production system that can handle up to small-pouch filling. Familiar as a Japanese ingredient, it is drawing inquiries for a wide range of uses, including health foods, baby food, and gluten-free products. Basic specifications can be checked on the existing lotus root powder product page<\/a>.<\/p>\n\n\n\n

Overview of the mass-production system<\/h3>\n\n\n\n

Full production of lotus root powder has been carried out in a 100 kg raw-material lot. Based on the track record of moving from prototype to mass production, we have organized a stable-supply structure.<\/p>\n\n\n\n

Item<\/th>Details<\/th><\/tr><\/thead>
Full-production lot track record<\/td>Completed full production with 100 kg of raw material<\/td><\/tr>
Filling handled<\/td>Handles small-pouch filling (included)<\/td><\/tr>
Raw materials<\/td>Domestic lotus root (Kaga lotus root, etc.)<\/td><\/tr>
Quality control<\/td>Quality inspection and document issuance by the lot<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n

For origin-brand lotus root such as Kaga lotus root specifications, see the Kaga lotus root product page<\/a>.<\/p>\n\n\n

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You can check the details of turnip's powder form on the<\/div><\/figure>\n
Lotus root powder has completed full production of a 100 kg lot, and the small-pouch filling line is also operational. Because the finish was adjusted at the prototype stage, we have a structure that can smoothly handle repeat orders and lot increases. Because lotus root is high in sticky components, the setting of milling conditions directly affects the finish. Having a full-production track record is a strength, ensuring reproducibility of quality.<\/div>\n<\/div>\n<\/span><\/span><\/span><\/div><\/div><\/div><\/div>\n\n\n

.<\/h2>\n\n\n\n

Lotus root powder is suited to product design that makes use of its stickiness, viscosity, and mild sweetness. We have organized ideas by use.<\/p>\n\n\n\n

Baby food and weaning food<\/h3>\n\n\n\n

The smooth texture and natural sweetness of lotus root powder make it suitable as a baby-food ingredient. It is an allergen-free, reassuring ingredient.<\/p>\n\n\n\n